Meatless Monday Articles

Bring Home the Winning Recipes from the Matthew Kenney Culinary Meatless Monday Challenge

November 7th, 2016

Recently, Meatless Monday President Peggy Neu was a guest presenter at a Matthew Kenney Culinary Food Future educational course held in Manhattan. The class concluded with 18 student chefs participating in a Meatless Monday Quick-Fire Challenge, where they had to reinterpret traditional dishes by turning them into plant-based raw recipes

Meatless Monday Challenges the Gotham Burger Social Club to Go Meatless this November

October 31st, 2016

The Gotham Burger Social Club loves its meat. And its bacon. Its members are world famous for visiting countless restaurants everywhere in search of the very best hamburgers.

The club was formed in the fall of 2013 by fifteen long-time friends. They began posting their reviews online accompanied by savory photos and mouthwatering

Don’t Be Afraid of Fruits and Veggies – 7 Plant-Based Costumes for a Meatless Monday Halloween

October 31st, 2016

The wild things come out at night – pumpkins, bananas, peas, carrots and more. To celebrate Halloween we rounded up some of our favorite plant-based costumes for kids, adults, and pets. The tastiest creatures to haunt your Meatless Monday plate. Start “goblin” them up.

 

 

1. Little Pumpkin

Your Recipe Playbook for Meatless Monday Night Football

October 24th, 2016

It’s Game Time! Round up your squad for some hearty, healthy eating while watching the Monday night game

Three Peanut Protein Recipes for Meatless Monday

October 24th, 2016

Last month, we partnered with  The Natural Gourmet Institute and The Peanut Institute for a #pickpeanutprotein Instagram recipe contest featuring one of our favorite plant proteins, peanuts! The submissions were mouthwatering and it was tough to narrow the entries down to just three finalists, but we’re pretty happy with the results. Try them

Veestro Vaults Forward: The Fast Rise of a New Vegan Food Delivery Service

October 17th, 2016

We sat down with the founders of Veestro, a bistro-style plant-based meal delivery service that’s been amazing customers in the U.S. since 2013.

Crafting the Future of Food with Matthew Kenney

October 10th, 2016

Matthew Kenney is recognized as a world leader in raw, plant-based cuisine. A graduate of the French Culinary Institute, he’s authored a dozen cook books, owns several high profile restaurants and operates raw food culinary academies around the globe

World Health Summit Sits Down to Table for Meatless Monday

October 10th, 2016

The positive impact of Meatless Monday is high on the menu at the eighth annual World Health Summit in Berlin, Germany.

October Is Vegtoberfest: Celebrate All Month Long!

October 3rd, 2016

Tell us how you’re putting more plants on your plate!

Sacramento Adopts Meatless Monday to Welcome Paul McCartney

October 3rd, 2016

Last week Sacramento city officials declared the first day of the week to now be known as Meatless Monday, encouraging its residents to choose meat-free dishes on that day

10 Meatless Monday Mushroom Recipes

September 26th, 2016

September is National Mushroom Month, so to “cap” it off we’re celebrating with a round-up of delish meatless mushroom recipes from our from our Meatless Monday bloggers.

5 Unexpected Foods to Satisfy Meat Cravings

September 19th, 2016

To make Meatless Monday easier and more fun, here are a few tips on how we can satisfy our taste buds without meat, from Marta Zaraska, science journalist and author of Meathooked: The History and Science of Our 2.5-Million-Years Obsession With Meat

6 Reasons to Pack a Meatless Monday School Lunch

September 11th, 2016

With kids heading back to school, parents and teachers agree that a nutritious lunch is key to helping students succeed. While more and more schools are offering Meatless Monday dishes in the cafeteria, bringing lunch from home is another tasty option!

There are many benefits to packing a creative, healthy lunch for students of all

#PickPeanutProtein: Go Nuts With Your Meatless Meals!

September 11th, 2016

Peanuts and peanut butter are a delicious, affordable and convenient way to pack protein into your day

From Garden to Grill: The Tasty AND Socially Conscious Way to BBQ

September 5th, 2016

This Labor Day, in honor of Meatless Monday, why not throw a “Green” party and give fruits and vegetables a chance on your grill