Meatless Monday Articles

Super Snack for Super Bowl – Giveaway Alert!

January 30th, 2017

Pistachio Chewy Bite Chex Mix by Spork Foods is just what the referee ordered to keep your hunger at bay! And right now our friends at Pistachio Chewy Bites are giving away a prize pack of their product for your Super Bowl snack-a-bration!

Show Some Love in February, ‘Go Red’ for American Heart Month

January 30th, 2017

This Friday, February 3rd, marks the American Heart Association’s 14th annual “National Wear Red Day.” This life-saving event raises awareness of heart disease – the leading cause of death among women – by encouraging people to wear red and discuss ways to prevent this chronic disease

Lucky Meatless Recipes to Start the Chinese New Year

January 23rd, 2017

The Chinese New Year begins this Saturday to usher in the “Year of the Rooster.” This annual tradition originates from a timeless legend about a deadly beast who could only be frightened away by loud noises, bright lights and the color red. The vibrant festivities take place not only in Mainland China, but also in

Kathy Freston Dishes on New Cookbook — The Book of Veganish

January 16th, 2017

Kathy Freston is a writer and plant-based diet advocate. Her latest book is The Book of Veganish, which is packed with plant-based recipes and interesting facts about eating less meat. We chatted with her to learn more about her remarkable new book

Chef David Burke Serves Up the New Year

January 9th, 2017

“There are points in your career where you start to cook the way you want to eat; that’s where I am now.” – Chef David Burke

David Burke is world-renowned as a chef, artist, entrepreneur, cookbook author, innovator and inventor. In 2009, he won the James Beard Award for Who’s Who of Food & Beverage

Happy New Year from Meatless Monday

January 2nd, 2017

By all accounts, 2016 was a banner year for the Meatless Monday movement. Currently Meatless Monday is active in 44 countries and in over 20 languages – from Croatia to China, Brazil to Bhutan. People from all walks of life are embracing a diet that reduces their meat consumption one day each week. They’re eating healthier and helping to preserve the resources of the planet – one plate at a time

Ring in the New Year with a Heaping Bowl of Hoppin’ John

December 26th, 2016

Looking to start New Year’s with an extra helping of ‘good luck?’ Then leave the champagne on ice and simmer up a family-size pot of our meatless version of Hoppin’ John. According to Southern folklore, each of the key ingredients in this hearty, savory dish relates to a symbol of prosperity

8 Quick Weeknight Meals for the Busy Holiday Season

December 19th, 2016

Spend Less Time Cooking and More Time Savoring

This time of year, you’ve already got plenty to do. So don’t let long, complicated recipes slow you down. We’ve rounded up our tastiest recipes for the busiest of nights. Whip up one of these flavorful meatless meals in just minutes. And make your evening merry and

Three New SoCal Restaurants to Get Your Meatless Monday Fill

December 12th, 2016

Reality TV has certainly helped put Orange County, CA on the map. But if you prefer to “dish” with superbly prepared meatless meals, these three restaurants are our recommended Specials of the Day

Indianapolis Joins Meatless Monday Winner’s Circle

December 12th, 2016

Mark another milestone for Meatless Monday. Last week, the City-County Council of Indianapolis, home of the famous “Indy 500” race, passed a resolution in support of Meatless Monday. This new resolution encourages city residents and institutions to enjoy a meat-free day at the beginning of each week

10 Holiday Gift Ideas from Meatless Monday

December 5th, 2016

Deck the halls and feast your senses on these wonderful holiday gift ideas. Perfect for giving and receiving…for those who have been extra nice this year. These tantalizing meatless gifts are at the very top of our shopping list. Tasty, yet also nutritious. It’s like giving the gift of good health. Wishing you and your

Meatless Italian Food for a New Generation

November 28th, 2016

We’re always on the lookout for new twists on meatless eating, so we couldn’t possibly resist registered dietitian Alexandra Caspero Lenz‘s new cookbook “Fresh Italian Cooking for the New Generation.” After all, it’s a book about pasta! We asked Lenz what’s new about the recipes her book provides.

Tell us a little about your

Say Hello to Tasty Options for Fresh Meatless Meals

November 21st, 2016

Meatless Monday is collaborating with HelloFresh, a service that delivers farm-to-table ingredients for a complete meal, including the recipe, right to your door. HelloFresh offers an abundance of fresh seasonal produce, hearty grains and vegetarian friendly proteins, so it’s easy to make delicious Meatless Monday meals each week

9 Meatless Thanksgiving Sides

November 21st, 2016

Give Thanks with these Seasonal Side Dishes

There is so much more to a Thanksgiving meal than just the turkey. Thanksgiving is a time for families to gather, catch up and, of course, share the foods they love. We’ve hand-picked the best meatless sides for your Thanksgiving dinner, courtesy of our Official Meatless Monday