Forget the Stove! Beat the Heat with Meatless Monday’s No-Cook Summer Recipe Videos

June 18th, 2018


With temperatures rising, the last thing you want to do is cook at a hot stove. Now, with Meatless Monday’s no-cook summer recipe videos you don’t have to. Using fresh ingredients, you can make delicious easy-to-prepare meals. No sweat! Ingredients like tofu, chickpeas, and loads of fresh veggies make these recipes smart and nutritious.

 

Chickpea Salad Niçoise Sandwich – our meatless reinvention of the traditional Niçoise. Our version combines spicy chickpea mash and sliced boiled eggs, nestled in a hollowed-out country bread lathered with tapenade.

 

Pad Thai Zoodle Salad – a tangy, meatless iteration with zucchini noodles, this recipe combines cubed tofu, bean sprouts, red peppers, and other fresh veggies in a salty yet sweet marinade.

 

Artichoke Pazanella – our spin on the traditional Italian bread and tomato salad. Let the flavors of basil and olive oil mix with artichoke and tomatoes for a truly meatless, no-cook experience.

 

Vegan Ceviche Lettuce Cups – using tofu instead of fish, let the lime and seaweed tastes surprise you in this appetizing dish.

Have a favorite meatless, no cook recipe, one that’s just too good to keep to yourself? We’d love to hear about it. Post it via InstagramFacebook, or Twitter with the hashtags #MeatlessMonday and #NoCookSummer.