The Norwegian Army sponsored its first Meatless Monday last week, citing its commitment to environmental sustainability as the impetus for the experiment. The program debuted at the Rena military base, outside of Oslo. Army chiefs estimate that as many as 330,000 pounds of meat can be cut if the plan is extended to all.
Mediterranean-style cooking, with its emphasis on herbs and spices, fiber-rich foods and alternative sources of protein, may shape how restaurants market themselves to customers.
A new study exploring the relationship between mood and diet suggests that individuals put a greater emphasis on longterm health practices when feeling upbeat.
Patients suffering from high blood pressure may have a new tool that does not rely on pharmaceuticals.
Vigorous exercise accounted for only 1 hour among women and 3.6 hours among men per year, a new study found.