Meatless Monday Bloggers Deliver Summertime Dishes to Wow You

June 25th, 2018


Summer is a magical time of year when fruits and vegetables are fresh and farm-plucked. Meatless Monday is the perfect way to celebrate and take advantage of what’s in season and full of flavor. To share summer’s bounty, we reached out to our food bloggers for seasonal and tasty Meatless Monday dishes. This Monday, try recipes with watermelon, zucchini, strawberries, peaches, and so much more!

Take a look at Sustainable Table’s Seasonal Food Guide for an in-depth look at what’s fresh and being harvested now in your area from the garden to your table.

Watermelon Feta Salad by Happy Kitchen Rocks


Gluten Free Peach Crisp by E.A Stewart Spicy RD Nutrition


Grilled Tofu Steaks by Jackie Newgent, RDN


Raw Vegan Pad Thai by Myra Mingo Happy Health Freak


Summer Chickpea Salad by Picky Diet


Thai Eggplant Salad by Garden of Eating


Grilled Zucchini and Lemon by Soulful Vegan


Zucchini Pancakes by The Kitchen Docs


Strawberry and Mozzarella Grilled Cheese by Orlando Dietitian


Corn Tomato Salad with Avocado and Basil by Gigi Stewart


Grilled Corn Zucchini Salsa by Su’s Healthy Living


Try the recipes and let us know what you think! Tag us @MeatlessMonday and use #MeatlessMonday when sharing on FacebookTwitter, or Instagram!