Chef & Restaurant News
Father-daughter duo, Tony and Marisa May launch Meatless Monday specials at NYC’s contemporary Italian fine dining destination
SD26. Chef Matteo Bergamini serves up the best of spring’s bounty in meatless dishes like Spaghetti alla Chitarra and Vignarola.
Chow down the veggie curries at
The Dhaba in Tempe, Arizona every Monday. From Vegetable Biryani to Mushroom Korma, there are
tons of meatless Indian delicacies to explore each week.
Spenard Roadhouse in Anchorage, Alaska celebrates its third year in the Meatless Monday movement. Every Monday patrons have been dining on specials highlighting the best seasonal veggies The City of Lights has to offer.
PM Steamers introduces its Lake Michigan clientele to the Meatless Monday movement with
weekly specials highlighting the best seasonal veggies on pizzas, pastas and in salads. As a bonus for starting the week without meat, PM Steamers shares the recipes of the Meatless Monday specials so customers can recreate the delicious, healthy meals in their own kitchens.