This sweet, fruit inspired french toast is made with tofu and soymilk, so it’s vegan-friendly.
Makes 2 servings
- 1/2 lb soft tofu, low fat
- 2 bananas
- 1/4 cup soymilk, vanilla
- 1 teaspoon cinnamon
- 2 teaspoon vanilla
- 1/4 cup water
- 4 slices whole wheat bread
Mix tofu, 1 banana, soy milk, water, cinnamon and vanilla in a blender until the consistency of beaten eggs. Spray skillet with cooking spray and heat over medium heat. Dip bread into tofu/banana mixture until drenched. Cook each side in skillet until brown about 3-4 minutes. Slice 1 banana for topping.
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