Across the country, hospitals, worksites and other large-scale dining services are using Meatless Monday as a way to prepare healthy, delicious meals for their clientele.
No matter the type or size of business, Meatless Monday is an easy and affordable way to help everyone enjoy mouthwatering vegetarian or meat free options as well as make a positive environmental impact. Want to launch Meatless Monday at your worksite? Check out our free promos for posters, table tents, and more to help you join the movement.
“Each Monday, [Mt. Sinai's] Plaza Cafe serves more meatless products to encourage employees and visitors to reduce their risk of chronic preventable diseases, including cancer, cardiovascular disease, diabetes, and obesity. “
— Susan Ofria, Registered dietician and manager
A new report by Johns Hopkins University analyzing the results of Sodexo’s Meatless Monday promotion at their corporate, government and hospital locations, demonstrates that the campaign can help…(read more)
The connection between diet and disease is not lost on the medical community, which is why many hospitals have started offering Meatless Monday meals in their cafeterias. (read more)
Starting today, staff at Long Island’s John T. Mather Memorial Hospital, in Port Jefferson, NY, will have the choice of a Meatless Monday dining option at the hospital’s cafeteria. (read more)