Meatless Monday Reviews

Japanese Ivies Grow Monday Movement

Veggie Monday in JapanJapan has become the latest country to embrace the growing Meatless Monday movement! Students at four of Japan’s Ivy League colleges are hosting monthly ‘Veggie Monday’ parties to encourage the country to try more plant-based options

Bistro Brews a Unique Monday Menu

Southern California’s Stone Brewing World Bistro & Gardens recently announced their decision to join the Meatless Monday movement! The sustainable eatery is one of many across the country that has taken on the campaign in recent months. Each Meatless Monday restaurant utilizes the campaign in their own, unique way, resulting in profitable health promotion that still fits their culinary culture

Fast Food Goes Fresh with Maoz’ Meatless Monday

With 27 locations across the U.S. and Europe, Maoz Vegetarian is not your typical fast food chain. Quick, nutritious and tasty meatless meals are the norm at this famous falafel franchise and, starting this week, so is Meatless Monday

Connect -and Cook- with your Kids this Monday

Producer, eco-activist and Meatless Monday supporter Laurie David takes on family ties with The Family Dinner: Great Ways to Connect with Your Kids, One Meal at a Time. Her latest endeavor includes family-tested recipes along with inspiration, conversation starters and frank advice from over 50 experts and celebrities.

Forks Over Knives Brings Health to the Silver Screen

The new film Forks Over Knives highlights the connection between what we eat and our overall health. Movie goers will not only see a clear case for the benefits of eating less meat, they’ll get a head start with the help of Meatless Monday!

New Book Moves Veggies to the Center of the Plate

Nutritional muse Lora Krulak introduces exciting flavors that even hard-core carnivores will find hard to resist