Meatless Monday Articles

9 Meatless Thanksgiving Sides

November 19th, 2018

Give Thanks with these Seasonal Side Dishes

Thanksgiving is here! This year, try something new by bringing more meatless dishes to the table. Plan your feast with a seasonal cornucopia of plant-based side dishes to accompany the turkey.

Start with good ingredients. Produce that’s in season this time of year like squash, spinach, carrots, Brussels

Hendrix College Serves Up First-Ever Hearty Meatless Monday Breakfast Spread

November 12th, 2018

To celebrate National Oatmeal Day on Monday, October 30th, Cindy Mosley, Associate Director and Dietitian of Dining Services, introduced the first-ever oatmeal bar on Meatless Monday, offering a medley of fresh and dried fruit, nuts, and other delicious toppings

The Climate Crisis Is Urgent. Meatless Monday Can Be Part of the Solution

November 5th, 2018

Reports describe a greater urgency to reduce climate change, warning crisis levels could be reached by 2040. Meatless Monday is a simple, powerful way to take action!

Freebirds World Burrito Launches Meatless Monday

November 5th, 2018

Freebirds World Burrito, the hip fast-casual restaurant chain with customizable burritos, has jumped on the Meatless Monday bandwagon!

Find Your FoodPrint and Make Sustainable Decisions about Food

October 29th, 2018

We can all do our part to help fight climate change. The food we eat is actually a major contributor to global warming, and Meatless Monday is a simple, effective, and enjoyable way to achieve a more sustainable diet. To help you make the most informed choices about your food, we’re happy to tell you about FoodPrint.org, a new website that offers tips and resources for lowering your “foodprint”: all the processes that are required to get your food to your plate, and the impact these processes have on the environment, animals, and people

Kevin Curry and Rip Esselstyn celebrate Meatless Monday in Panera Bread’s “Food Interrupted” series

October 22nd, 2018

Tune in today to watch Kevin Curry and Rip Esselstyn show how easy it is to swap beans for beef and cook up a meatless chili for a table of hungry firemen in busy Los Angeles County

Exciting New Partnership! Meatless Monday and the National Kidney Foundation

October 15th, 2018

We’re thrilled to announce Meatless Monday’s new partnership with The National Kidney Foundation, the largest organization dedicated to the awareness, prevention, and treatment of kidney disease.

Friends of the Earth Report Highlights Meatless Monday in Climate-Friendly School Food Study

October 8th, 2018

Meatless Monday is thrilled to be part of the solution for a healthier school lunch and a healthier planet! Friends of the Earth (FOE), a U.S. based international network of environmental organizations, recently published an extensive food and agriculture report on refining America’s school lunch program, Scaling Up Healthy, Climate-Friendly School Food

Meet Longtime Meatless Monday Ambassador, Sharon Palmer

October 1st, 2018

Meet Longtime Meatless Monday Ambassador, Sharon Palmer

Sharon Palmer is a Registered Dietitian (RDN) and author of the books, The Plant-Powered Diet and Plant-Powered for Life, and has been an advocate for Meatless Monday throughout the years

Get Meatless Monday Going in Your Community

September 24th, 2018

Thanks to loyal participants around the world, Meatless Monday is practiced by millions in over 40 countries. If you are passionate about Meatless Monday and want to extend its health and environmental benefits within your community, sign up today to become a Meatless Monday Ambassador. Make a difference for our health and the health of the planet!

Meatless Monday Joins Slow Food at Leading International Event

September 24th, 2018

On Monday, September 24, Slow Food, the global grassroots organization, will highlight Meatless Monday with celebrated chefs at Terra Madre Salone de Gusto, one of the biggest international events devoted to food

Meatless Monday Bloggers Celebrate the Fall Season’s Harvest

September 17th, 2018

Inaugurate the fall season in style by celebrating the harvest with recipes from some of our Meatless Monday bloggers. It’s all about what’s fresh, in season, and flavorful.

Enjoy the taste of apples, pumpkins and other fall favorites in these tempting takes on cool-weather dishes, including curries, pastas, tarts, and pies.

K-12 News: 95 School Districts and 15 Brooklyn Public Schools Join Meatless Monday

September 10th, 2018

Students heading back to school will see big changes in the dining hall on Mondays. In two separate forward-thinking initiatives, Meatless Monday is launching in 95 school districts in the northeastern U.S. and in 15 schools in Brooklyn, New York. Students and staff will learn about the benefits of choosing a plant-based meal on Mondays

Festival Round-Up! Discover what’s happening on the Meatless Monday festival circuit

September 3rd, 2018

This Monday, Meatless Monday celebrates with a tour of notable and upcoming vegetarian and plant-based festivals across the U.S., Canada, and Europe

Make Healthy Eating Part of the New School Year

August 28th, 2018

Get a healthy start to the school year with Meatless Monday! Join the hundreds of schools that are adding Meatless Monday to their menus and making a positive difference for the health of their students and the health of the planet