Meatless Monday Bloggers Deliver Summertime Dishes to Wow You

June 25th, 2018

Summer is a magical time of year when fruits and vegetables are fresh and farm-plucked. Meatless Monday is the perfect way to celebrate and take advantage of what’s in season and full of flavor. To share summer’s bounty, we reached out to our food bloggers for seasonal and tasty Meatless Monday dishes. This Monday, try recipes with watermelon, zucchini, strawberries, peaches, and so much more!

Take a look at Sustainable Table’s Seasonal Food Guide for an in-depth look at what’s fresh and being harvested now in your area from the garden to your table.

Watermelon Feta Salad by Happy Kitchen Rocks

Gluten Free Peach Crisp by E.A Stewart Spicy RD Nutrition

Grilled Tofu Steaks by Jackie Newgent, RDN

Raw Vegan Pad Thai by Myra Mingo Happy Health Freak

Summer Chickpea Salad by Picky Diet

Thai Eggplant Salad by Garden of Eating

Grilled Zucchini and Lemon by Soulful Vegan

Zucchini Pancakes by The Kitchen Docs

Strawberry and Mozzarella Grilled Cheese by Orlando Dietitian

Corn Tomato Salad with Avocado and Basil by Gigi Stewart

Grilled Corn Zucchini Salsa by Su’s Healthy Living

Try the recipes and let us know what you think! Tag us @MeatlessMonday and use #MeatlessMonday when sharing on FacebookTwitter, or Instagram!