Sweet Loren’s is the Perfect Dessert for Meatless Monday

September 11th, 2017

A healthy plant-based diet doesn’t have to skip dessert! Loren Brill, founder of Sweet Loren’s, built her cookie dough company on a healthy foundation. Her four all-natural cookie dough products contain no hydrogenated oils, no trans fats, no high fructose corn syrup, and no artificial flavors. What Sweet Loren’s products do use are whole grains, natural sugar, and high-quality chocolate. It’s a health-conscious way to treat yourself on Meatless Monday that won’t sabotage your diet!

Loren Brill

The story of Sweet Loren’s explains why Brill focused on using only the best ingredients in her products. After beating cancer, she became very conscious of the foods she ate and their ingredients. To ensure that her own products reflect her personal mission, she doesn’t include anything she “can’t pronounce” and sticks to simple, whole-food ingredients in her simple, clean recipes. Brill says:

“At Sweet Loren’s, we are on a mission to change the way Americans bake and satisfy their sweet tooth. We’re excited to partner with Meatless Monday and promote our mission to eat better-tasting, better-for-you food while taking care of the Earth. I created a delicious dessert that will pair well with any meatless dinner.  Once a week, you can make a whole meal that is plant-based and completely indulgent!”

Sweet Berry Crumble

As an added bonus, Brill features additional ways to prepare her cookie dough if you’re feeling more adventurous! Check out this video that uses Sweet Loren’s new Gluten Free Chocolate Chunk cookie dough to make a guilt-free sweet berry crumble on Meatless Monday.

Visit Sweet Loren’s web site to see where you can find their products and don’t forget to download their coupon for $1.00 off!